Sharpening the blade

Johnathon wasn't allowed to use a chainsaw until he learned to sharpen the chain.

He takes pride in his work and the condition of his tools.

He says if you're not going to do it right don't do it at all.

Long day of work for us tomorrow.

Ending the day with a half bushel of crabs, scallops, salmon cakes, and shrimp.

The neighbors invited us to share a bushel of crabs. Johnathon will steam the shrimp, the salmon cakes are prepped, and scallops are wrapped in bacon (not my bacon though so none for me!).

There was also a recent credit building boat purchase. More on that later. There will be some salt water boating in our future!